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期刊名称:药物分析杂志
主管单位:中国科学技术协会
主办单位:中国药学会
承办:中国食品药品检定研究院
主编:金少鸿
地址:北京天坛西里2号
邮政编码:100050
电话:010-67012819,67058427
电子邮箱:ywfx@nifdc.org.cn
国际标准刊号:ISSN 0254-1793
国内统一刊号:CN 11-2224/R
邮发代号:2-237
 

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离子色谱法测定注射用融合蛋白中磷酸根的含量

Ion chromatographic determination of phosphate in fusion protein injection

作者: 蔡鹏, 钱保勇 
作者(英文):CAI Peng, QIAN Bao-yong
分类号:
出版年·卷·期(页码):2013,33 (11):0-0
DOI: 10.16155/j.0254-1793.2017.01.01
-----摘要:-------------------------------------------------------------------------------------------

目的: 建立注射用融合蛋白中磷酸根的含量测定方法。方法: 采用AG-11HC保护柱和AS11-HC分析柱(250 mm×4 mm,5 μm)以30 mmol·L-1KOH为流动相,流速1 mL·min-1,电导检测器,柱温为30℃。结果: 磷酸根在1.0~100.0 ug·mL-1浓度范围内线性关系良好,相关系数为0.9999(n=6);定量限为0.02 μg·mL-1(S/N≥10),检测限为0.004 μg·mL-1(S/N≥10);回收率为102.3%(n=6)。结论: 本方法选择性高,灵敏度好,测定结果较为准确,可用于注射剂中磷酸盐的测定。

-----英文摘要:---------------------------------------------------------------------------------------

Objective: To establish an ion chromatographic(IC) method for the determination of phosphate in fusion protein injection. Methods: The AG-11HC anion guard column and the AS11-HC anion analytical column(250 mm×4mm,5 μm)were employed to separate and determine phosphate with 30 mmol·L-1 KOH as the mobile phase.The flow was 1.0 mL·min-1,and the conductivity detector was used,the column temperature was 30℃. Results: A good linear relationship was established within the concentration of 1.0 - 100.0 μg·mL-1,the coefficient correlation was 0.99998(n=6),with the quantitation limit (S/N=10) of 0.02 μg·mL-1 (S/N≥10),and the detection limit of 0.004 μg·mL-1 (S/N≥10),the recovery was 102.3%(n=6).Conclusion: The proposed method shows high selectivity,sensitivity and accurate results.It can be employed for the determination of phosphate in injections.

-----参考文献:---------------------------------------------------------------------------------------
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4 DENG Guang-hui(邓光辉),HU Wei(胡炜),HUANG Ke-lin(黄科林),et al.Ion chromatography for content determination of various phosphate forms in tripolyphosphate(离子色谱法检测三聚磷酸盐中不同形态磷酸盐的研究)[J].Food Sci(食品科学),2009,30(10):153
5 WANG Jian-hong(王建宏),ZHANG Yan(张艳),FAN Yan-hong(范艳红),et al.Simultaneous determination of phosphate and pyrophosphate in baked foods by ion chromatography(离子色谱同时测定烘焙食品中两种形态磷酸盐)[J].Food Res Dev(食品研究与开发),2011,32(12):137
6 YAO Chao-ying(姚超英).Determination of component and impurity in sodium glycerophospate injection by ion chromatography(离子色谱法测定甘油磷酸钠注射液的成分及杂质)[J].J Zhejiang Univ(浙江大学学报),2009,36(1):77
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9 LI Guo-xing(李国兴),SHI Qing-hong(施青红),ZHU Yan(朱岩).New development of ion chromatography stationary phase(离子色谱固定相最新进展) [J].Chem Anal Meterage(化学分析计量),2005,14(6):58
10 MOU Shi-fen(牟世芬).Updated development of ion chromatography(离子色谱新进展) [J].Environ Chem(环境化学),2001,20(1):95

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