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刊物信息

期刊名称:药物分析杂志
主管单位:中国科学技术协会
主办单位:中国药学会
承办:中国食品药品检定研究院
主编:金少鸿
地址:北京天坛西里2号
邮政编码:100050
电话:010-67012819,67058427
电子邮箱:ywfx@nifdc.org.cn
国际标准刊号:ISSN 0254-1793
国内统一刊号:CN 11-2224/R
邮发代号:2-237
 

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高效液相色谱法测定四逆泡腾片中甘草黄酮含量

HPLC determination of licorice flavonoids in Sini effervescent tablets

分类号:
出版年·卷·期(页码):2012,32 (12):0-0
DOI: 10.16155/j.0254-1793.2017.01.01
-----摘要:-------------------------------------------------------------------------------------------

目的: 建立四逆泡腾片中甘草黄酮的高效液相色谱定量方法。 方法: 采用四逆泡腾片提取物酸水解方法制备甘草黄酮主要苷元—甘草素与异甘草素,采用Hypersil ODS2 C18(4.6 mm×250 mm,5 μm)色谱柱,以乙腈-水为流动相,梯度洗脱,流速0.8 mL·min-1,检测波长230 nm,柱温40 ℃。 结果: 甘草素、异甘草素线性范围分别为0.0219~0.656 μg、0.0216~0.647 μg,r均为0.9999;平均加样回收率以甘草素与异甘草素的量之和计为100.6%,RSD为1.5%(n=6)。 结论: 该方法专属,分离效果好,灵敏度高,可用于四逆泡腾片的质量控制。

-----英文摘要:---------------------------------------------------------------------------------------

Objective: To establish an HPLC for determination of licorice flavonoids in Sini effervescent tablets. Methods: An HPLC method was applied to separate and qualify the main components of licorice flavonoids,liquiritigenin and isoliquiritigenin after acid hydrolysis was performed on these extracts.The samples were separated by a Hypersil ODS2 C18 column(4.6 mm×250 mm,5 μm) using acetonitrile-water as the mobile phase for gradient elution at a flow rate of 0.8 mL·min-1,detection wavelength 230 nm,the column temperature 40 ℃. Results: The calibration curves were linear in the range of 0.0219-0.656 μg(r=0.9999) for liquiritigenin,and 0.0216-0.647 g(r=0.9999) for isoliquiritigenin;The sum of average recovery for liquiritigenin and isoliquiritigenin was 100.6%,and RSD was 1.5%(n=6). Conclusion: The HPLC method developed for simultaneous determination of liquiritigenin and isoliquiritigenin is specific with good separation effect and high sensitivity which can be used for the quality control of Sini effervescent tablets.

-----参考文献:---------------------------------------------------------------------------------------
1 JI Yu-bin(季宇彬),JIANG Wei(姜薇),FAN Yu-ling(范玉玲),et al.The research progresses of licorice flavonoids(甘草黄酮的研究进展).Chin Tradit Herb Drugs(中草药),2004,35(9):attached 5
2 CHEN Chang-xun(陈长勋),XU Shan-qun(徐姗裙).The material base of attenuated compatibility of licorice,zingiberis and monkshood and the research progresses of the action segment(甘草、干姜与附子配伍减毒的物质基础与作用环节研究进展).Tradit Chin Drug Res Clin Pharmacol(中药新药与临床药理),2006,17(6):472
3 WU Wei-ping(伍蔚萍).Studies on the quality standard of flavonoids in licorice(甘草黄酮类成分的质量标准研究):[Paper of Master Degree(硕士学位论文)].Xian(西安):Northwestern University(西北大学),2004.31
4 ZHAO Xiao-li(赵小莉),CUI Xiao-bing(崔小兵),WU Hao(吴晧).Determination of liquiritin,liquiritigenin and iso-liquirltigenin in licorice mixture by HPLC(HPLC双波长法测定复方甘草合剂中甘草苷、甘草素及异甘草素含量).Chin Tradit Pat Med(中成药),2002,24(3):175
5 LIU Xiao-na(刘晓娜),GAO Yan-hua(高彦华),QIAO Xi-qin(乔喜芹),et al.Quantitative determinations of glycyrrhizic acid,isoliquiritin and isoliquiritigenin in compound liquorice tablets(复方甘草片中甘草酸、异甘草苷、异甘草素的测定).Heilongjiang Med J(黑龙江医药),2006,19(1):1
6 CHEN Yun-hua(陈云华),ZHAO Xiao-xia(赵晓霞),WANG Wen-quan(王文全),et al.Simultaneous determination of glycyrrhizin,liquiritin and isoliquritigenin in licorice by HPLC(高效液相色谱法同时测定甘草中甘草酸、甘草苷、异甘草素含量).Chin J Inf TCM(中国中医药信息杂志),2009,16(8):52
7 ZHUO Yue(卓越),LV Wei-ming(吕维明),CHEN Wen(陈文),et al.Study on content variation of four flavonoids by acid-hydrolysis of licorice(酸水解前后甘草中4个黄酮类化合物含量的变化).Chin J Pharm Anal(药物分析杂志),2011,31(9):1650

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