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期刊名称:药物分析杂志
主管单位:中国科学技术协会
主办单位:中国药学会
承办:中国食品药品检定研究院
主编:金少鸿
地址:北京天坛西里2号
邮政编码:100050
电话:010-67012819,67058427
电子邮箱:ywfx@nifdc.org.cn
国际标准刊号:ISSN 0254-1793
国内统一刊号:CN 11-2224/R
邮发代号:2-237
 

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HPLC法同时测定九苷肽蛹虫草软胶囊中还原型及氧化型谷胱甘肽含量

Simultaneous determination of reduced and oxidized glutathione in Jiugantai Yongchongcao softgel by HPLC-SPD

作者(英文):
分类号:R917
出版年·卷·期(页码):2017,37 (6):1001-1005
DOI: 10.16155/j.0254-1793.2017.01.01
-----摘要:-------------------------------------------------------------------------------------------

目的:建立HPLC-SPD法同时测定九苷肽蛹虫草软胶囊中还原型和氧化型谷胱甘肽的含量。方法:以流动相为提取溶剂对样品进行超声提取;选用Atlantis T3(4.6 mm×250 mm,5 μm)色谱柱,以0.1%三氟乙酸-乙腈(95∶5)为流动相,流速1.0 mL·min-1,紫外检测波长203 nm,柱温35℃。结果:样品中还原型和氧化型谷胱甘肽在8 min内得到很好的分离;质量浓度分别在50.4~504 μg·mL-1r=0.999 7)和6.2~62μg·mL-1r=0.999 4)线性良好;检测限分别为0.44和0.12 mg·g-1;平均回收率(n=9)分别为97.5%和93.4%;3批样品中还原型和氧化型谷胱甘肽含量分别是70.2、70.5、70.1 mg·g-1和1.3、1.4、1.3 mg·g-1,其含氧化型谷胱甘肽均小于谷胱甘肽总量的2.0%。结论:本方法能够满足日常分析检测的需要,为含谷胱甘肽保健食品的质量控制提供科学依据。

-----英文摘要:---------------------------------------------------------------------------------------

Objective: To establish an HPLC-SPD method for the simultaneous determination of reduced and oxidized glutathione in Jiugantai Yongchongcao softgel.Methods: The samples were ultrasonically extracted with the mobile phase as extraction solvent;The chromatographic separation was achieved on an Atlantis T3 column (4.6 mm×250 mm,5 μm),using 0.1% trifluoroacetic acid-acetonitrile(95:5)as the mobile phase at a flow rate of 1.0 mL·min-1,the detection wavelength was set at 203 nm,and the column temperature was 35℃.Results: Reduced and oxidized glutathione were well separated within 8 minutes; the calibration curves of reduced and oxidized glutathione showed good linearity in the range of 50.4-504 μg·mL-1(r=0.999 7)and 6.2-62 μg·mL-1 (r=0.999 4), respectively; the detection limits were 0.44 mg·g-1 and 0.12 mg·g-1, respectively; the average recovery(n=9)were 97.5% and 93.4%, respectively;The contents of reduced and oxidized glutathione in three batches were 70.2, 70.5, 70.1 mg·g-1 and 1.3, 1.4, 1.3 mg·g-1, which containing oxidized glutathione were less than 2.0% of the total.Conclusion: This method can meet the needs of daily analytical testing for the quality control of health foods containing glutathione.

-----参考文献:---------------------------------------------------------------------------------------

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