HPLC法测定土荆芥中槲皮素和山柰素的含量___
HPLC determination of quercetin and kaempferol in Herba Chenopodii Ambrosioidis
分类号:
出版年·卷·期(页码):2008,28 (9):0-0
DOI:
10.16155/j.0254-1793.2017.01.01
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To develop an HPLC method for determination of quercetin and kaempferol in Herba Chenopodii Ambrosioidis.Methods:The flavones in Herba Chenopodii Ambrosioidis were hydrolyted into quercetin and kaempferol with 20% hydrochloric acid and quercetin and kaemp
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